(UPDATE: Never mind my fickleness. I decided to post the recipes on the blog instead.)
Soy-Free Chocolate Sandwich Cookies
Soy-Free Chocolate-Almond Cupcake with Almond Ganache Frosting
Soy-Free Chocolate-Caramel Rolls
Whaddyathink? Look good? All recipes are free of margarine, not because I have something against it, but because I know soy-free margarine is hard to find for some of you. Hmmm. Now I feel terrible that I'm showing you pictures of my goodies but not sharing any recipes. Can I make it up to you with some of my previous soy-free chocolate recipes?
Well, there it is. Now that it's out in the open I'm going to have to start working hard. No more procrastination! Starting tomorrow...
Question for the soy-free peeps: Is it difficult for you find soy-free chocolate chips and baking bars? I'm talking about that pesky soy-lecithin stuff that they add to everything.
Well, I've been outed. I've been secretly working on a soy-free, all chocolate e-cookbook for way too long, and yesterday Becks publicly *poked* me about it, so now I have to stop procrastinating and finish it up! Becks consulted with me before she outed me though, don't think she did it out of rudeness! :)
Want a sneak peek?
Want a sneak peek?
Soy-Free Chocolate Sandwich Cookies
Soy-Free Chocolate-Almond Cupcake with Almond Ganache Frosting
Soy-Free Chocolate-Caramel Rolls
Whaddyathink? Look good? All recipes are free of margarine, not because I have something against it, but because I know soy-free margarine is hard to find for some of you. Hmmm. Now I feel terrible that I'm showing you pictures of my goodies but not sharing any recipes. Can I make it up to you with some of my previous soy-free chocolate recipes?
Well, there it is. Now that it's out in the open I'm going to have to start working hard. No more procrastination! Starting tomorrow...
Question for the soy-free peeps: Is it difficult for you find soy-free chocolate chips and baking bars? I'm talking about that pesky soy-lecithin stuff that they add to everything.
Holy cacao, batman! I'm having a chocolate meltdown! It all looks soooooooo good!!
ReplyDeleteI can't wait for your e-cookbook! Seriously, an all chocolate e-book is making me ridiculously excited.
ReplyDeleteI love your apron! Where did you get it? Did you make it?
ReplyDeleteMy buddy Becks made that apron for me! Isn't the most awesomestest apron ever? :)
ReplyDeleteIt is amazing! No wonder Becks made it since the Not a Rabbit blog is out of this world! Your blog is beautiful, too. All the fascinating ideas, recipes, pictures and design. I got a Halloween inspiration from your blog :-)
ReplyDeletehttp://czechvegan.blogspot.com/2010_10_01_archive.html
I found you via Becks, whom I love, and now... as of this post... I love you too...
ReplyDeleteconsider me customer number one on that book.
if you need recipe testers... PLEASE let me know... I will test for you, and love Love LOVE it.
seriously. please email me. I know how recipe testing is... it's good to have testers. I can keep secrets. :D
This is pure eveel. Like really really eveel.
ReplyDeleteAhhh! It all looks so good. Now, stop blogging and get to work!
EEE! A choco-e-book from my favorite crafty blogger?! When will it be out?
ReplyDeleteIt all looks outstanding!!!
ReplyDeleteomg! are those flourless whoopie pies xgfx????
ReplyDeleteeverything looks killer.
xo
kittee
oh my GAWD river!! This is such great news! I will be all over that bizness when you publish. I actually have been trying to use less and less margarine, so this is right up my alley. Woooooooot!
ReplyDeleteEverything looks great!
ReplyDeleteThat is awesome. :) I definitely can't wait.
ReplyDeletethat's awesome, can't wait!
ReplyDeleteYour treats all look amazing! Saw your question about the soy-free chocolate, and yes, it's tough to find soy-free chocolate chips (Enjoy Life makes some though and I also like to buy a bar of really good chocolate and then break it into chunks), but baking bars are usually soy-free. Keep us posted on your book!
ReplyDeleteOMG! That all looks SO amazing, I cannot wait for your e-book....the mousse, the cupcakes, the whoopee pies - wow!
ReplyDeleteVery exciting stuff, Ms. River!!! I can't wait - now go get to work tout de suite!
ReplyDeletechoccie, choccie, choccie!! Can't wait for the book to be released!!
ReplyDeleteThey do put soy-lecithin in EVERYTHING ... it's crazy! I try not to eat too much soy, but I'll have a little bit in my chocolate ;)
Look how keen every one is for your cookbook! Me too! Me too!
ReplyDeleteIs it ready yet? How about now? Now?
Can't wait for my next test recipe! *squeeee*
Those chocolate caramel rolls look amazing. Why have I not had that recipe yet? *Gives you my serious face*
;P
This entire post looks delicious! I am so hungry now! (guess I'm feeling a bit better!).
Looking forwards to Thankspiggin too, buddy! :D
Whoa! You can cook for me! I wish I could bake like that!
ReplyDeleteGet to work! Get to work!
ReplyDeletehot diggity damn! want.all.chocolate.desserts.NOW!
ReplyDeleteSo exciting, everything looks amazing! I can't wait, I definitely need a copy. :)
ReplyDeleteWell, well...a chocolate ebook...as if we didn't already love you enough. It ALL looks divine. I will especially be after those rolls.
ReplyDeleteOh my gosh River, that is sooooo awesome!!!! Give me some advanced notice before it comes out so that I can announce it when ready :)
ReplyDeleteI want those brownies!!! Stop procrastinating so I can have them, will you?
So I'm ridiculously craving chocolate now--what fun with the ebook! Can't wait to see it!
ReplyDeleteRiver, you rock, and then you rock some more. And then you come back and rock even harder. All that chocolate goodness looks amazing.
ReplyDeleteAll chocolate! My kind of book! Thanks for the soy-free aspect. Appreciated.
ReplyDeleteYou are truly evil. Mwahahaha. I will try very very hard to forget you mentioned such a thing. ;-)
ReplyDeleteYay for your e-book! I knew your mousse would be in it and I still have not made it (bad Mandee!)
ReplyDeleteYes, it is SO difficult to find soy free chocolate :( Plamil do make some, I think one of their bars uses sunflower lecithin instead of soy.
Oh, this all looks so good! I can't wait to see your ebook. :)
ReplyDeleteThis might be my most looked forward to ebook in ... ever! All chocolate? All the time? Sign me up.
ReplyDeleteoh i cannot wait to get my hands on that e-book. those chocolate sandwich cookies look like they belong in my kitchen!
ReplyDeleteEverything looks marvelous!!
ReplyDeleteYou had me at 'Chocolate e-Cookbook'...then killed me with those pictures!
ReplyDeleteWhen is the ebook coming out?! I want it right this second. I'm pretty sure I'm going to be making all of the recipe in a very short period of time.
ReplyDeleteoh my squeeeeeeeeeeee! I'm excited, very very excited.
ReplyDeleteRiver, it should be illegal for you to show me so many chocolatey things! Looks good!
ReplyDeleteI can't even begin to wipe the drool from my keyboard.. I am not starving for sweets. forget dinner man I want sweets!! Cant wait for the cook book
ReplyDeleteyum i want it all
ReplyDeleteAdorable. That all looks fab. I love that you have time to do all that crafting and STILL turn out such a scrumptous looking eBook. Clearly I need more work on my time management.
ReplyDeleteI need to sample all of these. :) Happy Thanksgiving.
ReplyDeleteyour photos are amazing!~
ReplyDelete